A collection of delicious canned sardine recipes from around the world.
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]]>This refreshing salad, known as Esqueixada de Bacalao, is one of the most popular tapas dishes from the Catalonia region of Spain.
The post Esqueixada de Bacalao (Catalan Cod Fish Salad) appeared first on A Taste for Travel.
]]>These mini Caprese salad skewers make an easy-to-eat appetizer that’s perfect for all your summer party needs. Appetizers on a toothpick are always a hit and these are a crowd-pleaser. All you need are four simple ingredients to make the best caprese appetizers. You can even make them ahead of time to take along with …
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]]>An easy recipe for tortitas de ejotes, delicious Guatemalan green bean fritters.
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]]>Salpicón de mariscos features seafood, bell peppers, cucumber and onion in the BEST lime dressing. Enjoy at a tapas party or light lunch!
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]]>Try this fresh mango and black bean salsa on fish tacos, grilled fish, grilled chicken or as an appetizer.
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]]>This refreshing Guatemalan salad is made of fresh radishes, mint and smoky, salty chicharrones.
The post Chojín – Guatemalan Radish Salad with Chicharrón appeared first on A Taste for Travel.
]]>Salpicón de Pollo is a refreshing shredded chicken, radish and mint salad that's a delicious party appetizer or game day food when topped on a crispy tostada or tucked inside a soft taco.
The post Salpicón de Pollo – Chicken Salad Tostadas (+ Video) appeared first on A Taste for Travel.
]]>Try these Chilled Pea Soup Shooters for a fresh, healthy appetizer.
The post Fresh Pea Gazpacho – Chilled Pea Soup Shooters appeared first on A Taste for Travel.
]]>These easy holiday appetizers with a global spin are the perfect way to kick off any festive celebration.
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